What's Up Wednesday!
Happy Hump Day! Today I'm linking up with Shay, Sheaffer and Mel for What's Up Wednesday. I'm also linking up to The Pleated Poppy for What I Wore Wednesday. It's one of my favorite days of the month. I love seeing what all is going on in peoples' worlds and what they are wearing too. :) Here's a peek into mine... We are eating lots of meatless meals. We are in the thick of Lent and that means no meat on Fridays for 40 days! My favorite meal so far was Ina Garten's Roasted Tomato Soup. It was so good. A little bit of work but worth it. Ingredients: 3 pounds ripe plum tomatoes, cut in half lengthwise 1/4 cup plus 2 tablespoons good olive oil 1 tablespoon kosher salt 1 1/2 teaspoons freshly ground black pepper 2 cups chopped yellow onions (2 onions) 6 garlic cloves, minced 2 tablespoons unsalted butter 1/4 teaspoon crushed red pepper flakes 1 (28-ounce) canned plum tomatoes, with their juice 4 cups fresh basil leaves, packed 1 teasp